The Latest News
Bojangles Joins Forces with Bikky for Digital Transformation
Bojangles has partnered with Bikky for their data and analytics services with plans to implement the technology in all 800 locations.
Outstanding Operator: Blaze Pizza
The pizza chain is being recognized for implementing guest-centric strategies to attract and retain loyal customers and more.
C3’s Sam Nazarian Talks Purchase of Kitchen United Assets, Outlook on Ghost Kitchen Space
Sam Nazarian, CEO of digital restaurant company C3 and sbe hospitality group, has acquired Kitchen United’s IP and ghost kitchen-related assets.
A Look at Global Municipal Restrictions on Restaurant Delivery
Municipal restrictions on restaurant delivery have become increasingly significant as the food delivery sector continues its global boom.
Outstanding Operator: Dog Haus
Taking Dog Haus’ digital prowess to the next level is among the top priorities under new CEO Michael Montagano.
Chipotle Founder Steve Ells Wants to Change the Way Restaurants Operate with Kernel
The plant-based, cashier-less eatery has no seating and is operated mostly by robotics.
Auntie Anne’s, Jamba Parent Announces Rebrand to GoTo Foods
Focus Brands is rebranding as GoTo Foods, CEO Jim Holthouser announced Tuesday at the Focus Brands No Limits Conference in Las Vegas to a crowd of the company’s franchisees.
The Evolving Global Dynamics of Rapid Grocery Delivery
The transformation of the grocery delivery sector is a hallmark of the digital age, reflecting a shift towards convenience and efficiency worldwide.
Uber Eats Expands Robotic Delivery to Japan
Deliveries are expected to begin in part of Tokyo by the end of March 2024, via Cartken’s “Model C” autonomous, sidewalk robot.
Toast Lays Off 550 Employees Amid Restructuring
The Boston-based, restaurant technology company states the cuts are part of a restructuring plan to lower operating costs.
Outstanding Operator: Wow Bao
The Chicago-based Asian brand is no stranger to innovation, consistently pushing the envelope with omnichannel creativity and expansion in non-traditional formats.
Outstanding Operator: Amici’s East Coast Pizzeria
Since its inception, the pizza chain has continued modernizing operations, staying up-to-date with trends in consumer behavior and off-premises ordering.
Food On Demand Topics
Finance
DoorDash Posts Best Quarter Since IPO
DoorDash shares rallied 20 percent after reporting double-digit increases in total orders and revenue.
Research
Tillster’s Report Details Diner Expectations for Dine-in and Delivery
Tillster’s new “Phygital Index Report” sheds new light on what diners are thinking for delivered and in-person restaurant experiences.
The Deliverers
Uber Eats Launches Driverless Food Delivery with Waymo
Waymo’s autonomous vehicles are now delivering Uber Eats orders to consumers in the Phoenix-area.
Best Practices
What are your peers doing in delivery? Get some of the best practices out there.
Chipotle Founder Steve Ells Wants to Change the Way Restaurants Operate with Kernel
The plant-based, cashier-less eatery has no seating and is operated mostly by robotics.