The Outstanding Operators Program is highlighting 20 innovative brands taking creative paths to success with all things off-premises. Winners receive a $1000 charitable donation to the organization of choice and will be recognized on-stage at the 2024 Food On Demand...
Jennifer Bell Chief Marketing Officer, Lettuce Entertain You Restaurants Jennifer Bell is the CMO at Lettuce Entertain You Restaurants. Jennifer’s contributions have been instrumental in the remarkable growth of our marketing department, both at the store and...
Jessica Serrano VP of Marketing, DIG Jessica Serrano is a seasoned marketing professional who joined DIG in 2022 as the VP of Marketing. With extensive experience in the quick-service restaurant (QSR) sector, Jessica played a key role in national marketing &...
Patrick Cunningham Vice President of US Development, Little Caesars Patrick Cunningham is a seasoned executive with a wealth of experience in the QSR industry. With a career spanning over 20 years, Patrick brings a deep understanding of franchise development and a...
Dino Northway Director of Off-Premise Dining, Portillo’s Dino Northway leads off-premise and digital ordering for Portillo’s Hot Dogs. Dino has a collective 25+ years in off-premise and operations experience. Dino has worked for other large national chains such...
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.