by Hans Lammeman | Oct 21, 2026 | News Briefs
Sunfly Sips and Snacks, a new off-premises-focused restaurant brand marketed as combining the creativity of a tropical cocktail bar with the convenience of a drive-thru and the escapism of a tiki bar, is looking to capitalize on a slew of consumer trends at its first...
by Hans Lammeman | Oct 21, 2026 | News
More than a century after its beginnings as a California root beer stand, A&W is testing its first national catering program, with a nationwide rollout planned for February 2027. The Kentucky-based root beer and burger brand launched a 10-restaurant pilot program...
by Hans Lammeman | Oct 20, 2026 | News Briefs
Editor’s Note: This article was updated Oct. 21 to correctly reflect MealMate’s storage capacity and the technology’s origin story. Can automated vending machines help restaurant brands reach customers in new places and outside typical hours? The...
by Hans Lammeman | Oct 20, 2026 | News Briefs
New York City’s Shaver Hall recently launched two dozen smart lockers to manage the smooth handoff of delivery and pickup orders amid 11 eateries, three sit-down restaurants, two bars and several live entertainment spaces. Open Lockers, the firm behind Shaver Hall’s...
by Hans Lammeman | Oct 14, 2026 | News
Cooking Mama, the food-prep simulation video game series that debuted on Nintendo consoles in 2006, was among the inspiration for the new kitchen display system rolled out across more than 2,500 Wingstop U.S. units over the course of 10 months. That’s according to...