Editor’s note: This article originally appeared in Franchise Times, a sibling publication to Food On Demand. With a social media audience of 32 million, multiple business ventures and a much-anticipated fight with Mike Tyson coming up, Jake Paul has a lot going...
The first McDonald’s primarily run using robotics debuted in Fort Worth, Texas, last March with much fanfare and anticipation. News cameras recorded the action inside while reporters interviewed customers outside to get their take on what will likely be the next big...
Craveworthy Brands CEO Gregg Majewski said he is excited to partner with C3 for the first time and work with Sam Nazarian’s digital restaurant company to launch the franchising platform for an emerging Mediterranean fast-casual brand he is convinced has enormous...
Wendy’s new redesigned restaurants were unveiled recently in Kansas City and Oklahoma, as the burger chain giant is planning to debut more than 200 of the digitally enabled protypes through 2024. Along with upgraded technology, the new restaurant models—owned by the...
Hot dog franchise Dog Haus has signed area development agreements with a pair of first-time franchisees to open a total of six locations, three each, in Alabama and Texas. The husband-and-wife franchisee team of Bhawesh and Shivani Malhotra will open three Dog Haus...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.