David “Rev”Ciancio
David “Rev” Ciancio Head of Revenue MarketingBranded Hospitality Ventures Rev is a New York City restaurant owner and knows exactly how hard it is to operate and brand a hospitality business. He is a hospitality marketing consultant, customer and...Brandon Barton
Brandon Barton CEOBite...Michael Montagano, CEO, Dog Haus
Michael Montagano CEODog Haus Michael Montagano was announced as Dog Haus’ first CEO in August 2023. Prior to stepping into this newly established role, he had spent the three years prior on the Dog Haus board of directors and has worked with the company as a...Colin Webb
Colin Webb CEOSauce Pricing Colin is the CEO and cofounder of Sauce, a startup that helps restaurants make their online platforms more profitable through dynamic pricing. Previously, Colin helped develop the future of robo-taxis at Cruise as a design release and...Stefania Mallett
Stefania Mallett CEOezCater Stefania Mallett is co-founder and CEO of ezCater, the most trusted provider of corporate food solutions. With a nationwide network of over 100,000 restaurants, ezCater provides flexible and scalable food solutions for everything from sales...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.