Mike O’Hanlon
Mike O’Hanlon Chief Customer Care and Operations OfficerezCater Mike O’Hanlon has over 20 years of experience in general management, business development, partnerships and corporate finance. Mike joined ezCater in 2018 and is responsible for managing...Paul Macaluso
Paul Macaluso President & CEOAnother Broken Egg Café Paul Macaluso, a restaurant industry veteran, currently serves as President & CEO of Another Broken Egg Cafe®, an upscale breakfast, brunch and lunch chain that specialize in Southern-inspired menu options...Rob Elliott
Rob Elliott EVP MarketingHungry Howie’s Pizza Rob Elliott has had an exciting career in franchise marketing, specifically in the quick-service restaurantcategory. He began his career at Little Caesar’s Enterprises in 1980 as a store manager,...Beth Hardy
Beth Hardy VP of MarketingModern Market Eatery & Lemonade Beth is the vice president of marketing for Modern Market Eatery and Lemonade Restaurants,steering contemporary marketing and branding efforts for two Modern Restaurant Conceptsbrands.Joining Modern Market...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.
