Leon Davoyan
Leon Davoyan CTO, Dave’s Hot Chicken An innovative technology leader with a proven track record of driving digital transformation and spearheading global expansion initiatives across multiple industries, including hospitality, entertainment, and gaming. Leon’s...Eric Stepp
Eric Stepp Sr. Off Premise & Catering Manager, Bojangles Eric is a marketing leader whose previous experience includes working for marketing agencies, DoorDash, and several food brands. Most recently, his work at Bojangles includes launching Bo Catering through...Julie Klinger
Julie Klinger Chief Operating Officer, Playa Bowls Julie Klinger is a dynamic executive with a passion for hospitality, franchising, and business growth. With extensive experience in multi-unit operations, human resources and brand expansion, she has built a...Michael Alberici
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.