Kristin Howe Cole, Director, Client Success, Grubhub
Kristin Howe Cole Director, Client Success, Grubhub Kristin Howe Cole is a director of client success at Grubhub. In this role, she manages the growth of our hospitality and campus verticals. Within the campus business, Kristin is responsible for the onboarding and...Mark Lohmann, CEO, Birdcall
Mark Lohmann CEO, Birdcall Mr. Mark Lohmann is the CEO of Birdcall, an innovative fast casual restaurant brand with a proprietary and vertically integrated technology platform. Prior to joining Birdcall, he was President of REGO Restaurant Group, the parent company of...Jeff Barney, VP of Franchise Development, Nékter Juice Bar
Jeff Barney VP of Franchise Development, Nékter Juice Bar A 25-year restaurant and franchising industry veteran, Jeff Barney serves as Vice President of Franchise Development at Nékter Juice Bar, America’s leading modern juice bar experience with more than 330...Yegor Traiman, CEO, Remy Robotics
Yegor Traiman CEO, Remy Robotics Yegor Traiman is the CEO of Remy Robotics, a visionary company leveraging robotics and AI to transform the food industry. With a foundation in software engineering and applied mathematics, Traiman’s passion transcends the...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.
