Food On Demand
Subscribe

  • Latest
  • Conference
  • Podcast
  • White Papers
  • Webinars
  • Off-Premises University
  • About
Delivering Premium Breakfast at Another Broken Egg Café

Delivering Premium Breakfast at Another Broken Egg Café

by Nicholas Upton | Jun 22, 2022 | Best Practices, News

Another Broken Egg Café, like a lot of upscale experiential brands, was caught flat-footed by the pandemic. Its new CEO Paul Macaluso joined in 2019, just in time for a panicked race to figure out delivery for the 92 locations as the packed dining rooms emptied....
Grubhub, Cartken to Expand Robot Campus Delivery

Grubhub, Cartken to Expand Robot Campus Delivery

by Nicholas Upton | Jun 20, 2022 | Automation, News, Third-Party Delivery

After a successful test of a robotic delivery partnership at Ohio State University, third-party delivery operator Grubhub and robotic delivery startup Cartken are ready to expand to campuses across the country. Grubhub, which is already partnered with more than 250...
Staffing Challenges, Better Tech Drives Voice AI Surge

Staffing Challenges, Better Tech Drives Voice AI Surge

by Nicholas Upton | Jun 16, 2022 | Automation, News

You’ve seen the news; so-and-so brand is rolling out a new voice AI to make things easier on the phones or in the drive thru. What started as a trickle of tests of novel technology have become a meaningful trend. Today, there are no less than a dozen voice AI...
Zalat Pizza and the Legend of Uber’s First Restaurant Partner

Zalat Pizza and the Legend of Uber’s First Restaurant Partner

by Nicholas Upton | Jun 16, 2022 | Best Practices, News, Third-Party Delivery

Zalat Pizza founder Khanh Nguyen is a self-professed pizza zealot. Once a lawyer, a tech founder and then a pizza-pie innovator, he’s exceptionally focused on making some of the very best pizzas in the Dallas area. He also thinks of himself as the very first...
Dexai ‘Robotic Sous Chef’ Scaling Up with Flexible Robotics

Dexai ‘Robotic Sous Chef’ Scaling Up with Flexible Robotics

by Nicholas Upton | Jun 8, 2022 | Automation, News

  A robotic food-assembly robot from Dexai is looking for some new kitchens with flexibility as a key focus.  Essentially, the robot dubbed Alfred is a food safe-certified robotic arm on a cart. It can sit in front of a row of hotel pans of ingredients, and uses...
« Older Entries
Next Entries »

Trending Articles

News Briefs


  • Miso Robotics Teams With Roboworx to Support Flippy Fry Stations
  • Bite Appoints Two Multi-Unit Restaurant Execs to Its Board
  • Coco Robotics Raises $80 Million For Expansion
  • Turning Point Partners With Superorder For Guest Experience
OPU

Outstanding Operators

Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.

Click here to learn more

  • Privacy Policy
  • Terms of Use
  • About Us
  • Facebook
  • X
  • Instagram