Next Robot Wants To Make Risotto For You
A key temperature for making risotto, once you sauté the onions in oil and toast the rice, is 207 degrees. That’s when the white wine will boil. Then you dial up the temperature to 208 and add water. And you keep adding small amounts of water during careful intervals....
Coco Robotics Raises $80 Million For Expansion
Coco Robotics, the autonomous vehicles company for delivery, announced $80 million in strategic financing to advance its AI platform, scale its fleet, and grow enterprise partnerships. The funding includes returning investors Sam and Max Altman, Pelion, Outlander, and...
Freddy’s Prepares To Fully Automate Its Fry Station
Hot, fresh baskets of fries produced in 15 to 30 seconds with no human involvement. That’s a lofty ambition. That’s what Freddy’s Frozen Custard & Steakburgers thinks it can achieve with its RoboFry system, which it will be bringing into locations starting in...
Taco Cabana Ups Its Off-Premises Game With an Orchestration Tool From DeliverThat
Taco Cabana had a problem any brand would love, a heavy volume of off-premises orders from its 148 locations. A good problem but a problem nonetheless. It was an issue of synchronization. Fulfilling the wide variety of orders in an appropriate and timely fashion was...
Papa Johns Partners With Google Cloud To Elevate Ordering
Papa Johns is partnering with Google Cloud for AI integration and to upgrade its customer experience. And it means business with it. It launched PJX, an internal innovation team, specifically to leverage Google Cloud’s AI, data analytics and machine-learning...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.