Hot Head Burritos Raises The Heat On Its Catering and Workplace Food Programs
America’s love affair with lunchtime burritos is no secret. Walk past any random cubicle at noon and chances are good you will find someone wolfing down a seven-layer something. Hot Head Burritos understands this and is revving up its catering and workplace food...
Opus Training Can Provide Answers To Staff In Nine Seconds
Ask restaurant managers in an unguarded moment what is the most frustrating part of their job and you likely will hear one thing: interruptions from staff. Questions come fast and they come furious. If only managers could tell colleagues to just check their phones and...
BurgerBots Uses Droids To Assemble Burgers In 27 Seconds
At one level a burger that can be put together by a robot in the time it takes a clock’s second hand to go from 12 to 6 may not be so special. Surely a human can do the same. But a human may get distracted. Or get tired. Or need a break. You know, human stuff. That...
VoicePlug Has AI Ordering Tech That Mimics Consumers And Drives Efficiency
If imitation is the sincerest form of flattery, VoicePlug offers one sincere ordering capability. VoicePlug, a provider of AI-powered voice solutions, has a feature in which the pace of a consumer’s order is mimicked by the AI. “When we work with a brand, we create a...
Scream Truck Offers an Ice Cream Truck For a Digital World
The ice cream truck experience has been the same since the 1950s. A truck wheels into a neighborhood. Kids spot the truck. Kids lose their minds. It’s like Santa Claus on wheels. Eric Murphy loves that as much as anyone. But he has reimagined something a little...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.