by Tom Kaiser | Jan 29, 2024 | News, Outstanding Operators
Out of Boston, The Smoke Shop BBQ is the next Food On Demand Outstanding Operator. Pitmaster and owner Andy Husbands likes a challenge, and found plenty moving beyond his time as a successful, single-unit restaurateur into the world of barbecue with a focus on...
by Tom Kaiser | Jan 11, 2024 | News, Outstanding Operators, Top Stories
Costa Vida Fresh Mexican Grill is the next Food On Demand Outstanding Operator. Based in Utah and growing quickly, Costa Vida received more nominations than any other brand—for many good reasons. Allen Beck, director of off-premises and catering at Costa Vida,...
by Tom Kaiser | Jan 4, 2024 | News, Outstanding Operators, Top Stories
Salad and Go is the next Food On Demand Outstanding Operator. As a new generation of weight loss drugs send shivers throughout the foodservice, agriculture and snacks worlds, Salad and Go is uniquely positioned to capitalize on this societal shift—and it dovetails...
by Tom Kaiser | Jan 3, 2024 | News, Outstanding Operators
Dallas-based OOMI Digital Kitchen is the next Food On Demand Outstanding Operator. Seas have been choppy for most players in the multi-brand, delivery-only kitchen space, but one independent operator in the Dallas metro is breaking the mold with raving fans,...
by Tom Kaiser | Dec 20, 2023 | News, Third-Party Delivery
ParTech, a global restaurant technology company focused on unified commerce for enterprise restaurants, has partnered with DoorDash, the largest U.S.-based third-party delivery provider. This new collaboration is dedicated to advancing the restaurant industry by...