by fodnews | Apr 6, 2023 | Conference Speakers
Mike O’Hanlon Chief Customer Care and Operations OfficerezCater Mike O’Hanlon has over 20 years of experience in general management, business development, partnerships and corporate finance. Mike joined ezCater in 2018 and is responsible for managing...
by fodnews | Apr 6, 2023 | Conference Speakers
Paul Macaluso President & CEOAnother Broken Egg Café Paul Macaluso, a restaurant industry veteran, currently serves as President & CEO of Another Broken Egg Cafe®, an upscale breakfast, brunch and lunch chain that specialize in Southern-inspired menu options...
by fodnews | Apr 6, 2023 | Conference Speakers
Rob Elliott EVP MarketingHungry Howie’s Pizza Rob Elliott has had an exciting career in franchise marketing, specifically in the quick-service restaurantcategory. He began his career at Little Caesar’s Enterprises in 1980 as a store manager,...
by fodnews | Mar 31, 2023 | Conference Speakers
Beth Hardy VP of MarketingModern Market Eatery & Lemonade Beth is the vice president of marketing for Modern Market Eatery and Lemonade Restaurants,steering contemporary marketing and branding efforts for two Modern Restaurant Conceptsbrands.Joining Modern Market...
by fodnews | Mar 31, 2023 | Conference Speakers
Sean Kennedy President & CEOCowboy Chicken As president and CEO, Sean Kennedy has been instrumental in establishing Cowboy Chicken as the premium fast casual restaurant brand that pioneered wood-fired rotisserie chicken. Cowboy Chicken was founded in Dallas in...
by fodnews | Mar 31, 2023 | Conference Speakers
Jenn Saunders-Haynes Director of Off Premises, North AmericaSubway Jenn Saunders-Haynes is the Director of Off-Premises for Subway. She manages strategic growth initiatives for catering and third-party delivery across 20k+ locations in the United States and Canada....