by Adam Wahlberg | May 2, 2024 | News, Outstanding Operators
One thing that is a constant in restaurant management is change. Embrace it or risk obsolescence. But there’s a corollary to that. While being open to change, it’s also good to retain tried-and-true tactics. The ability to hold both philosophies at once can unlock...
by Bernadette Heier | Apr 24, 2024 | Outstanding Operators
Mamma Ramona’s is Food On Demand’s next Outstanding Operator. The smaller pizza chain is recognized for consistently testing and implementing new technologies from robots to software—all amid a goal to build an automated pizzeria powerhouse. In 2020, just...
by Bernadette Heier | Apr 24, 2024 | News, Outstanding Operators
Craveworthy Brands is Food On Demand’s next Outstanding Operator. The multi-concept platform partners with new and emerging fast-casual brands to help them grow. Founded in 2022 by Gregg Majewski, the company brings together a stacked portfolio of options for its...
by Bernadette Heier | Mar 28, 2024 | News, Outstanding Operators
Sweetgreen is Food On Demand’s next Outstanding Operator. The chain is being recognized for its cutting-edge technology and off-premises strategies that are aimed at meeting consumers where they are. “We have a wide array of channels for customers that are really...
by Bernadette Heier | Mar 27, 2024 | News, Outstanding Operators
Blaze Pizza is Food On Demand’s next Outstanding Operator. The pizza chain is being recognized for implementing guest-centric strategies to attract and retain loyal customers and more. Chief Technology Officer, Chris Demery says Blaze prides itself in its fresh...
by Bernadette Heier | Mar 13, 2024 | News, Outstanding Operators
Papa Johns is Food On Demand’s next Outstanding Operator. The world’s third-largest pizza chain is recognized for embracing new ways of learning, adapting to changing customer habits and exploring modern models for each part of its business. Since its inception,...