by Beth Ewen | Sep 3, 2020 | News
The talk was all tech at the Restaurants of the Future panel at the virtual Food On Demand Conference. But Editor Tom Kaiser ended with a “sentimental” question for the panelists. Does all the technology take the human element out of the dining experience?...
by Tom Kaiser | Jul 25, 2019 | Best Practices, Research
Point-of-sale integration has spawned a whole industry of technology brands looking to ease operations for restaurants diving deeper into delivery with multiple providers. Vishal Agarwal, the founder and CEO of ItsaCheckmate, sees room for all the players in this...