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Bringing Hybrid, Native Delivery Options into Focus

Bringing Hybrid, Native Delivery Options into Focus

by Matthew Liedke | May 26, 2022 | Best Practices, News, Third-Party Delivery

As more options proliferate, a growing number of restaurants are employing hybrid and native delivery options to tailor their off-premises strategy to their unique circumstances. This digitization of the delivery process was explored by restaurant and technology...

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Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.

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