by Adam Wahlberg | Jun 24, 2025 | News
It’s generally accepted that the bond between Americans and affordable big-chain pizza is unshakeable. Yet 2024 has jolted that assumption, according to a recent Technomic Top 500 Report, which shows that many of the top brands, including Pizza Hut, have been seeing...
by Adam Wahlberg | Jun 23, 2025 | News
Mealogic, the ready-to-eat B2B2C meal delivery platform, announced that it has secured $16 million in funding to support the company’s growth. The capital will enable Mealogic to enhance its customer experience, scale business development, and expand access to...
by Adam Wahlberg | Jun 18, 2025 | Automation, News
It wasn’t that long ago when restaurant tech providers bragged about system-wide integration capabilities. A big deal. It’s still a big deal. But now, they are talking up something else: AI capabilities. In the past couple months, several big providers in restaurant...
by Adam Wahlberg | Jun 17, 2025 | Automation, News
A key temperature for making risotto, once you sauté the onions in oil and toast the rice, is 207 degrees. That’s when the white wine will boil. Then you dial up the temperature to 208 and add water. And you keep adding small amounts of water during careful intervals....
by Adam Wahlberg | Jun 17, 2025 | News Briefs
Bite, the intelligent kiosk ordering software for fast casual and quick-serve restaurants and C-stores, today announced the appointment of two new members to its board of directors: Tracy Kim, CEO of Dig, and Kevin Fish, SVP Digital, Wingstop. As CEO of Dig, a...