Applebee’s and IHOP Open First Duel-Branded Location in U.S.
Applebee’s and IHOP are teaming up to open their first-ever dual-branded restaurant in the U.S., combining the two concepts under one roof. It’s set to open in Seguin, Texas, a suburb of San Antonio, in the first quarter of 2025. Dine Brands (the parent company) is...
Meet the Robots Serving Students at the University of Minnesota
At Food On Demand, we’ve been covering the rise of autonomous delivery robots for quite some time. So, when we heard that these robots had officially launched in Minneapolis—right in our backyard—we were eager to check them out. The University of Minnesota (U of M)...
7-Eleven Ramps Up Fast Casual Strategy with 600 Food-Focused Stores
C-stores continue to make plays in the fast-casual space. 7-Eleven, the largest C-store chain in the U.S., plans to open 600 large-format, food-focused convenience stores in North America, by the end of 2027. Highlighted by CEO Joe DePinto in a recent investor...
Delivery.com Teams with Cartwheel to Boost Delivery Game
Delivery.com has introduced a new hybrid delivery model for its clients by collaborating with Cartwheel. The delivery platform serves over three million customers who order from more than 12,000 businesses across 2,000 cities in the U.S., including Chicago, Boston,...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.
