Signature Systems Aims to Streamline Delivery with Customizable Third-Party Fulfillment
Realizing the issues owners and operators face while managing off-premises delivery, Signature Systems has launched a third-party fulfillment product, aiming to streamline delivery with a customizable approach that harnesses third-party staffing whenever needed. With...
American Dining Habits Lean Towards Takeout, Delivery as Convenience Trumps All
Recent data released on how and where Americans eat reflects a shifting landscape that leans towards casual convenience. Since the onset of the pandemic, consumers are sticking to their takeout and delivery trends, according to a survey by U.S. Foods. The study asked...
Study Finds Grocery Delivery Less Sustainable than In-Store Shopping
In recent years online grocery delivery has become an increasingly popular service for consumers. While the COVID-19 pandemic certainly spurred unprecedented growth in the sector, grocery delivery still remains a staple for many who enjoy the convenience, yet some...
New York City Clamps Down on Takeout, Delivery, Single-Use Plastic
In the latest effort to reduce its plastic waste footprint, New York City has placed restrictions on single-use plastic in takeout and delivery services. It’s all part of the “Skip the Stuff” bill that prohibits restaurants and delivery services from automatically...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.