Analysts Pick the Restaurant Industry’s Best Value Promos of 2026
As the cost of living rises and consumers see general price increases across sectors, many Americans are tightening their restaurant spending in 2026. According to a 2026 consumer analysis from McKinsey and Company, value and pricing are top of mind for the public...
Olo CEO Unpacks Vision for Second-Party Future
Olo CEO Noah Glass predicts a “second-party” transformation is imminent for restaurant ordering—one he says could solve many of the headaches consumers and operators face with today’s first- and third-party channels. Glass unveiled his vision in early March at the...
How AI Made April Fools’ Day Even More Confusing
At first glance, April Fools’ Day appears the perfect time for brands to capitalize on artificial intelligence for silly promotions and pranks, as the holiday leans into principles of deception and harmless mischief. However, as AI use for creative endeavors conjures...
McDonald’s Türkiye Introduces Video Game-Changing Promotion
In response to the rapid growth of gaming culture, McDonald’s Türkiye unveiled a literally game-changing device aimed at meeting their consumers where they already are—with a controller in their hands and a meal splayed out in front of them. McDonald’s Türkiye, which...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.