by Matthew Liedke | Nov 29, 2023 | News
Loyalty programs are a way to give recurring customers a reward for frequency, but industry experts believe they should go beyond discounts. During the Restaurant Finance & Development Conference on November 14, Kevin O’Connell, managing director of strategy and...
by Matthew Liedke | Jun 7, 2023 | Automation, News
With more than 10,000 robots deployed worldwide, RobotLab’s products can almost be everywhere at once, but the same can’t be said about its physical locations. To change that, the California-based robotics provider has launched a franchise system, meant to give more...
by Matthew Liedke | May 18, 2023 | News
When it comes to partnering with third-party delivery platforms, Papa John’s was ahead of the curve. That’s according to Nancy Combs, Papa John’s international digital vice president, who during a panel at the Food On Demand Conference said the brand “embraced...
by Matthew Liedke | May 10, 2023 | News, Third-Party Delivery
Leaders from the third-party delivery industry shared insight on the state of the business during one-on-one conversations at the 2023 Food On Demand Conference. Grubhub Chief Operating Officer Eric Ferguson and Uber Eats Head of Merchant Operations Yadavan...
by Matthew Liedke | May 4, 2023 | News
Websites, apps and social media have given more options for consumers to connect with brands than just stopping in at their local brick-and-mortar restaurant. Customers who do so are referred to as omnichannel guests, and marketing to them was the focus of a panel...