by Nicholas Upton | Apr 26, 2022 | Automation, News, Top Stories
Miso, best known for Flippy the burger-flipping and fry-frying robot, is coming to Jack in the Box. It’s the latest announcement in what Miso CEO Mike Bell calls a “drumbeat” of new pilots and partnerships. In the mix, Chipotle’s Chippy test,...
by Nicholas Upton | Apr 21, 2022 | Finance, News
McDonald’s is looking to push delivery further all around the world, as is clear in a new partnership with Just Eat Takeaway.com (JET). The global burger enterprise and the Amsterdam-based European delivery consolidator announced the deal without many details....
by Nicholas Upton | Apr 21, 2022 | Best Practices, News
Payments aren’t the most exciting end of the restaurant industry, it’s largely a commodity. Whoever charges the least fees typically wins the contract. That has led to a wildly fragmented industry when it comes to payment. Across franchised brands...
by Nicholas Upton | Apr 14, 2022 | Best Practices, News, Top Stories
Ahead of his keynote address at the Food on Demand Conference, we sat down with Olo CEO Noah Glass to get a preview and some insight into the key things to watch in the restaurant technology space this year. Noah Glass is all in on the concept of digital hospitality....
by Nicholas Upton | Apr 14, 2022 | News, Third-Party Delivery
DoorDash announced a new program for college students and a “flamin’ hot” incentive to get more memberships. Under the newly announced plan, college students would be able to get all the same perks as the full price DashPass for a rate of $4.99 per month...