Reservation Platform Tock Nabs $10 Million after COVID Pivot
Reservation and booking platform Tock secured a $10-million investment round as it pivoted from in-person operations to off-premises enabler to help restaurants provide takeout and curbside meals. When COVID-19 hit, the restaurant industry came to a screeching halt,...
Slice Announces $43 Million Round as COVID Accelerates Adoption
Slice, a technology provider for independent pizza restaurants, secured a significant round of funding as it helps client businesses power through the pandemic. Pizza has been a big winner during the COVID-19 pandemic, Domino’s reported a 7.1 percent increase in...
Automation Heavyweight Joins Ono Food Co.
Ono Foods Co., the “full-stack food automation platform,” has signed on an industry heavy hitter to help drive new automated restaurant solutions. The company announced that Derek Pietz has joined as vice president of automation. While he might not be a household...
Market Share Data Gives COVID-Era Look at Third-Party Delivery
New market share data gives a little insight into who’s winning during the global COVID-19 pandemic. It may come as no surprise that U.S. delivery leader DoorDash is, so far, coming out on top. In a new look at more than 190,000 transactions through April, Edison...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.
