Winning Back Control: Third-Party vs Restaurant-Generated Orders
Contributing editor, Peter Backman is a long-term foodservice sector guru and founder of theDelivery.World, a platform that connects the delivery sector and makes sense of the myriad changes and challenges that affect the sector across the globe. In the early days,...
Uber Eats Launches New Offers, Personalized Marketing Tools
Ahead of a busy holiday season when consumers say prices and promotions are their top consideration for purchases and ~77 percent cope with their busy schedules by ordering from restaurants, Uber Eats is launching three new offer types and new personalized marketing...
Robotic Reindeer Delivering Meals for Uber Eats
Heads up next time you order a meal from Uber Eats, as the delivery provider announced that Robot Reindeer will be delivering meals in a handful of locations across the country between now and the end of December. Dressed up with bright red noses and what appear to...
Uber Eats Adds Big Lots to the Platform
Whether it’s an electric fireplace, Christmas décor, home appliances or dog beds, one can get a lot at the Big Lots discount retailer, and now that massive selection is available on Uber Eats—its first national home discount retailer on the delivery platform. Just in...
DoorDash Expands Alcohol Delivery to New Jersey as Demand Persists
DoorDash recently announced it now offers alcohol delivery in New Jersey. Consumers in the Garden State can toggle to the alcohol tab on the DoorDash app to browse and order from eligible local merchants. “This is a huge step forward for consumers across New Jersey...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.