Nihad Rahman
Nihad brings nearly two decades of finance and banking experience from General Electric and JP Morgan Chase. Prior to ezCater, Nihad covered emerging and established technology companies at JP Morgan’s Commercial Bank.He also led finance teams across the...Kyle Romain
Senior Manager of Research, ezCater Kyle Romain is the Senior Manager of Research bringing over fifteen years of expertise spanning enterprise software, design consulting, and fast-paced tech startups. An end-to-end UX leader, practitioner, and educator, Kyle thrives...
Outstanding Operator: Mo’ Bettahs
A transformative shift in the approach to catering is at the core of a significant expansion effort for Mo’ Bettahs, a Utah-based Hawaiian-style eatery with 75 locations across seven states, which boasted just six locations a decade ago. A 2026 Food On Demand...Adam Krueger, Grubhub
Senior Leader, Grubhub Adam Krueger is a high-impact senior leader at Grubhub, where he serves as the end-to-end business owner for Merchant Advertising, Promotions, and Monetization. With over 15 years of experience driving multi-million dollar revenue growth and...Anthony Gianino, KBP Brands
SVP Marketing, KBP Brands Anthony Gianino is Senior Vice President of Marketing at KBP Brands, one of the largest quick-service restaurant franchisees in the U.S., operating 1,100+ KFC, Taco Bell, Arby’s, and Sonic Drive-In locations nationwide. In this role, he...John Dillon, la Madeleine
President & CEO, la Madeleine John Dillon is a nationally recognized, award-winning President and CEO, board advisor, and growth catalyst with a track record of delivering enterprise transformation and measurable business performance across restaurants,...Samuel Stanovich, Craveworthy Brands | Big Chicken
SVP Franchise Leadership, Craveworthy Brands | Big Chicken Samuel, also known as the International People Connector, has been involved with the hospitality industry for over two decades. Currently he serves as the Senior Vice President of Franchise Leadership and...Dave Luz, Flower Child
VP of Operations, Flower Child Dave Luz is a restaurant executive with over 30 years of experience scaling organizations and developing people. His journey began as a server at The Cheesecake Factory in 1993, when the company had just five restaurants. He rose to...
2026 Gig Mobility Report Shows Trends Shaping The Gig Economy
The gig economy is a constantly evolving marketplace, with a myriad of factors ultimately impacting the prices consumers pay and the earnings workers receive. Gridwise, a delivery driver and rideshare assistant app, released its third Annual Gig Mobility...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.