by Adam Wahlberg | Jul 15, 2025 | News
Golden Corral made a splash in 2023 when it launched Homeward Kitchen, a fast-casual concept with a leaner dine-in area, enhanced pick-up area, and tricked-out drive-thru. And it worked. Sort of. Consumers who ordered from the North Carolina location seemed pleased...
by Adam Wahlberg | Jul 14, 2025 | News
When you have dishes as tasty as Naya, which is known for Lebanese food, offered in 34 locations on the East Coast, the challenge isn’t always persuasion, but trial. Try it and you will like it. That’s the bet. But how to get food on new forks? One solution: catering...
by Bernadette Heier | Jul 9, 2025 | News
As contactless shopping grows, Venhub is rolling out its automated Smart Stores in places where convenience is key, such as transit centers, entertainment districts, and underserved neighborhoods. “People can expect a seamless transaction, interface, and process....
by Adam Wahlberg | Jul 8, 2025 | News
The litany of ailments that troubled restaurants in 2024 have been well-documented. Price inflation? Yes. Employee turnover? Sure. Rent increases? Often. But was it all migraine city? No. There was a silver lining. In real labor productivity, which assesses how much...
by Adam Wahlberg | Jul 8, 2025 | News
The days of AI being spoken about in theoretical terms are quickly becoming obsolete. In the restaurant industry, it’s a much more practical and everyday matter, according to new research from Deloitte. Deloitte recently unveiled its State of AI in Restaurants Survey...
by Adam Wahlberg | Jul 8, 2025 | Automation, News
It’s really not a big deal anymore to putter through a drive-thru and communicate with a human-sounding AI voice. It’s becoming normal. Also becoming normalized are that many operators are finding AI valuable in providing accuracy in order-taking. But what’s...
by Bernadette Heier | Jul 7, 2025 | News
In a major move in restaurant tech, Olo will be acquired by Thoma Bravo in a $2 billion cash deal. Olo says this will support growth and product expansion for the over 750 restaurant brands it currently works with. Founded in 2005, Olo has grown into a widely used...
by Bernadette Heier | Jul 2, 2025 | News
Serve Robotics has expanded its sidewalk robotic delivery service to parts of Atlanta, including Midtown, Old Fourth Ward, and Downtown, now serving more than 50,000 residents. The autonomous robots are integrated into the Uber Eats app, and customers can choose...
by Bernadette Heier | Jul 1, 2025 | News
More restaurant drone deliveries are hitting the skies in the Dallas-Fort Worth metroplex. DoorDash announced a partnership with Flytrex to begin service in parts of Little Elm and Frisco. Customers can order from dozens of local and national restaurants, from Papa...
by Adam Wahlberg | Jul 1, 2025 | News Briefs
Crunchtime Information Systems., a back-of-house operations platform provider, and QSR Automations, a global kitchen operations technology company, announced they have merged. The new organization will serve more than 800 restaurant brands in more than 150,000...