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Entrepreneur Builds Model to Support Black-owned Restaurants

Entrepreneur Builds Model to Support Black-owned Restaurants

by Tom Kaiser | Feb 24, 2021 | News, Third-Party Delivery, Top Stories

Without the investor backing that’s a staple of the delivery ecosystem, Black and Mobile is a fast-growing restaurant delivery provider punching above its weight class following a year where both the pandemic and social unrest put a national focus on elevating...
OPU

Starting in September

Off Premises University is a new digital content series designed to inform and educate restaurant operators on some of the most critical off-premises issues affecting their business and the best practices to address them.

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OPU

Calling Out All Outstanding Operators

Food On Demand Outstanding Operators is a new program recognizing 20 restaurant operators breaking new ground and taking a creative path to success with delivery, takeout and off-premises operations.

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