by Adam Wahlberg | May 28, 2025 | News
Ahsan Jiva, executive vice president of strategy and transformation at Mellow Mushroom, understands that brands often have an endless to-do list when it comes to attracting and retaining consumers. It can be tempting to do too much. This is a recipe for ulcers. He...
by Tom Kaiser | Jun 28, 2023 | COVID-19, News
According to the latest American Customer Satisfaction Index (ACSI) survey, customer satisfaction with full-service restaurants is back up to pre-pandemic levels, topping all other industries included in the index along with athletic shoes and soft drinks. Results...
by Arthur Robert | Mar 3, 2022 | News
When COVID-19 hit, it was clear that things in the restaurant industry were going to change. Many of those changes, such as the rise of delivery, were obvious. But other changes and their knock-on effects would have been harder to predict. “I never thought I’d see the...