Half of U.S. Consumers Now Using Meal Delivery as Sales Grow
Restaurant meal delivery in the U.S. hit a key milestone before the holidays, as 50 percent of American consumers have now ordered from one of the major meal delivery services, up from 44 percent a year ago, according to the latest figures from Bloomberg Second...
Self-Driving Deliveries Rolled Closer to Reality in 2021
You may remember promises of imminent self-driving from the mid-2010s when futurists claimed fleets of robotaxis would soon fill the streets and urban planners got high on the idea of tearing down parking garages. We now know this future isn’t right around the corner,...
DoorDash Partners with Winn-Dixie Parent on Grocery Delivery
Residents of the southeastern states have new on-demand grocery options, as DoorDash has partnered with Southeastern Grocers Inc., parent of Fresco y Más, Harveys Supermarket and Winn-Dixie stores. Customers in Florida, Georgia, Alabama, Mississippi and Louisiana can...
7 Snarky, Smart and Funny Responses to DoorDash’s WeDash Program
A DoorDash employee went viral for blasting the company’s WeDash program, and the internet snark exploded. WeDash is a program that requires all DoorDash employees to make a delivery once a month. The program was initially launched in 2013 with all proceeds...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.
