by Bernadette Heier | Jul 25, 2024 | News
What if a restaurant knew what you like to eat, your dietary reactions, or even your favorite kind of wine before you place an order? Could such a personalized experience satisfy you more and increase revenue for the restaurant? Noah Glass, founder and CEO of...
by Bernadette Heier | Jun 5, 2024 | News
Running restaurants today looks a lot different than years ago, especially when it comes to tech stacks. “When I first started in this industry, close to 20 years ago, operators typically had just a couple pieces of technology that were largely centered around their...
by Tom Kaiser | Dec 6, 2023 | News
Sauce, a Los Angeles-based tech company helping restaurants quickly implement dynamic pricing, announced a new integration with Olo. The Olo-Sauce news comes a week after Juicer, another automated pricing platform, integrated its offering with ItsaCheckmate. Sauce...
by Tom Kaiser | Aug 9, 2023 | News, Top Stories
Brita Rosenheim is an early-stage investor at Vita Vera Ventures, which she and Beatriz Franco founded in early 2023. After two years at Culterra Capital, Rosenheim is building a highly visible platform to connect with founders across the industries and show fellow...
by Tom Kaiser | Mar 22, 2023 | News, Top Stories
Marty Hahnfeld has something to say about the increasingly “noisy” restaurant tech landscape, but the former Olo exec is not willing to shout just to be heard. As he and fellow Olo long-timer Juan George launch a new company called 858 Partners to advise and invest in...