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Restaurants Arrive at an Inflection Point With Packaging

Restaurants Arrive at an Inflection Point With Packaging

by Adam Wahlberg | Jun 4, 2024 | News

A restaurant operator hoping to make an ecological packaging decision needs to be conversant in the following words: biodegradable, compostable, disposable, durable, perishable, recyclable, renewable, reusable, stackable, sustainable. This is what is required if they...
A Look at Global Municipal Restrictions on Restaurant Delivery

A Look at Global Municipal Restrictions on Restaurant Delivery

by Peter Backman | Mar 27, 2024 | News, Third-Party Delivery

Contributing editor, Peter Backman is a long-term foodservice sector guru and founder of theDelivery.World, a platform that connects the delivery sector and makes sense of the myriad changes and challenges that affect the sector across the globe. Municipal...
Uber Eats, Visa Team Up for Greener Restaurant Packaging

Uber Eats, Visa Team Up for Greener Restaurant Packaging

by Bernadette Heier | Jan 19, 2023 | Briefs, News, Third-Party Delivery

Uber Eats and Visa have partnered to help small and medium-sized restaurants offer sustainable packaging solutions. The companies will make $1 million accessible to eligible Uber Eats restaurants in New York, Los Angeles, London, Paris and Madrid. “Single-use...

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