As sticker shock continues for many U.S. consumers due to elevated inflation, Uber has rolled out a host of new features designed to save consumers time and money—including the ability for SNAP recipients to use their benefits to order fresh groceries directly through...
FOD International is a new focus on the international delivery market, and how it differs from North America. Contributing editor Peter Backman is a long-term foodservice sector guru and founder of theDelivery.World, a platform that connects the delivery sector and...
Uber is growing its white-label delivery offering through an expanded partnership with Deliverect, a Belgium-based delivery order integrator. The new service allows restaurants to offer fast deliveries that are fulfilled by Uber Direct. This integration requires a...
DoorDash is ramping up its presence in the grocery delivery sector, adding eight new store partners to its marketplace. The move comes on the heels of Instacart going public and as industry-wide competition heats up, as meal delivery services add more retailers to...
Various third-party delivery companies have pledged to keep their motorcycle couriers and other road users safer in London by signing a voluntary charter with the capital’s Transport for London (TfL) authority Tuesday. Uber Eats, Deliveroo, Getir, Just Eat, and Stuart...
With college students back on campus, DoorDash is clamping down on underage alcohol orders, releasing increased preventative safety measures. For now, the initiative has kicked off solely in Massachusetts—a state with the highest concentration of college students...
Off Premises University is a new digital content series designed to inform and educate restaurant operators on some of the most critical off-premises issues affecting their business and the best practices to address them.