GYRO launches Hotel, Restaurant Distribution Robot at CES
Tech company GYRO will introduce its Distribution Robot at this year’s Consumer Technology Association (CES) 2023 conference. Designed to cater to hotels and restaurants, the GYRO Distribution Robot aims to provide 24/7 delivery room service and responsive food...Restaurant Inflation: Final CPI Report of 2022
Prices consumers paid for food away from home (meals from restaurants) increased 8.5 percent year-over-year in November, according to the final Consumer Price Index (CPI) report of 2022. The data remains almost unchanged to the prior month’s 8.6 percent index....FDA Offers Third-Party Delivery Food Safety Guidance
As consumers increasingly order food from various online retailers, including grocery, meal-kit subscription services, ghost kitchens and third-party delivery, a new federal document offers safety delivery recommendations for companies to consider. The U.S. Food and...
Restaurant Deep Dive: Nightingale
Editor’s note: Restaurant Deep Dive is a new, recurring Food On Demand segment featuring local restaurants across the country and their relationship with delivery and takeout. Sitting at a coffee house, husband and wife Jasha Johnston and Carrie McCabe-Johnston,...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.