by Bernadette Heier | Sep 19, 2024 | Automation, News
McDonald’s is launching new digital kiosks that accept cash and dispense change. The move follows the chainwide rollout of self-order kiosks in 2020, which accepted credit card payments and required cash customers to go to the counter. “These changes allow franchisees...
by Bernadette Heier | Sep 19, 2024 | Automation, News
Nuro is making a pivot from developing delivery robots to licensing out its advanced, autonomous tech. The company is known for its self-driving delivery robots that drive on public roads, setting itself apart from the smaller, sidewalk delivery robots that are...
by Bernadette Heier | Sep 11, 2024 | News, Top Stories
In light of Hunger Action Month, Food On Demand took a deep dive into GiftAMeal, a company that blends philanthropy with dining, and empowers restaurants to give back to their communities. Founder and CEO Andrew Glantz said he was inspired by his deep involvement in...
by Bernadette Heier | Sep 11, 2024 | News, Third-Party Delivery
Amazon continues to make plays that aim to be consumers’ one-stop shop for seemingly everything. It’s now bolstering its grocery delivery service, with a new product line to attract shoppers seeking value over brand names. The e-commerce giant launched Amazon...
by Bernadette Heier | Sep 4, 2024 | News, Third-Party Delivery
Despite a decline in overall order volume, Grubhub remains optimistic about one promising segment of its business, its campus dining program. In its latest earnings report, Grubhub reported a 12 percent decrease in North American orders, falling from $74.1 million in...