by Hans Lammeman | Apr 8, 2026 | News
At first glance, April Fools’ Day appears the perfect time for brands to capitalize on artificial intelligence for silly promotions and pranks, as the holiday leans into principles of deception and harmless mischief. However, as AI use for creative endeavors conjures...
by Hans Lammeman | Apr 7, 2026 | News Briefs
In response to the rapid growth of gaming culture, McDonald’s Türkiye unveiled a literally game-changing device aimed at meeting their consumers where they already are—with a controller in their hands and a meal splayed out in front of them. McDonald’s Türkiye, which...
by Hans Lammeman | Apr 1, 2026 | News Briefs
Uber Eats raised its Marketplace Fees March 11, altering a tiered commission structure that remained largely untouched since its launch in 2021. On its website, Uber cited shifting operating conditions over the past several years and a need for reinvestment to...
by Hans Lammeman | Apr 1, 2026 | News
With sweeping allergen compliance laws taking effect this year in California and New York, and several other state governments actively considering such legislation, menu transparency is poised to be a defining trend for the foodservice industry in 2026. Menu...
by Hans Lammeman | Mar 31, 2026 | News Briefs
Amid rising gasoline prices, Uber Technologies announced expanded fuel discounts for delivery drivers and couriers on the platform in late March, with some of the offers available through late May. To help counter sharp price hikes that are broadly impacting fuel...