OOMI Evolving the Original Ghost Kitchen Model
Surrounded by apartments on the edge of downtown Dallas, OOMI Digital Kitchen is building what it calls an evolved ghost kitchen model first popularized by CloudKitchens and Kitchen United. With outside brands and in-house virtual concepts cooked by its own staff in...
New Survey Shows Delivery Appetite Still Growing
A new consumer survey from Deliverect, a delivery order integration provider, shows that interest in delivery and takeout is still increasing. Data collected during early August showed that 42 percent of U.S. adults are ordering delivery three times a week, which is a...
Serve Robotics Adds Former DoorDash Exec as CRO
Serve Robotics, an autonomous sidewalk delivery company, announced that former DoorDash executive, Prahar Shah, has joined the company as its chief revenue officer. Shah will lead Serve’s commercial efforts and oversee the new partnerships and new verticals team as...
Franklin Junction Expands with Hooters, Nathan’s Famous
Franklin Junction is expanding its partnership with Hooters and Nathan’s Famous, two of the company’s incoming brands cooked and packaged for delivery inside existing restaurant kitchens. In revising its partnership, Hooters will serve as one of Franklin Junction’s...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.
