by Tom Kaiser | Sep 29, 2022 | Briefs, News, Third-Party Delivery
Uber Eats has begun “industry-first” point-of-sale integrations with Toast and Clover, which the second-largest U.S. delivery provider said will lead to a more effortless onboarding experience for merchants. The automatic integration with two of the industry’s largest...
by Tom Kaiser | Sep 29, 2022 | Briefs, News, Third-Party Delivery
Uber teamed up with Visa to announce the recipients for its Grants for Growth program that provided $1 million in funding to small businesses in 10 U.S. cities that are currently active on Uber Eats. The program was administered by Local Initiatives Support...
by Tom Kaiser | Sep 22, 2022 | News, Top Stories
Two big names in delivery have teamed up to bring independent restaurants and ghost kitchens a solution that could dramatically improve the economics of their delivery programs. But as restaurant executive Meredith Sandland and ClusterTruck founder Chris Baggott...
by Tom Kaiser | Sep 22, 2022 | Briefs, News
Apex Order Pickup Solutions has launched its OrderHQ Exterior lockers that are designed to provide customer or pickup through the exterior wall of a restaurant, while employees load orders from inside. The new product, officially called OrderHQ Exterior Smart...
by Tom Kaiser | Sep 22, 2022 | Briefs, News
Michael Beacham, previously the president of Reef Kitchens, has been hired by Earl Enterprises, the parent company of Virtual Dining Concepts. In his new role, Beacham will focus on planning new initiatives and steering future growth at the company, whose brands...