Rob Ertmann
Rob Ertmann CEOMo’ Bettahs Hawaiian Style Food Rob Ertmann has more than 25 years of experience in the restaurant and retail industries. He joined Mo’ Bettahs Hawaiian Style Food in 2021 and currently serves as CEO. Prior to Mo’ Bettahs, he served as chief...Brandi Villarreal
Brandi Villarreal Head of Online Food DeliveryUber Direct Brandi leads the Online Food Delivery (OFD) vertical for Uber Direct US & Canada, with a focuson bringing Uber’s technology and courier network to restaurant brands’ first party deliverychannels. Her team...Steph So
Steph So Head of Digital ExperienceShake Shack Steph So is Head of Digital Experience at Shake Shack. She oversees digital marketing, digital product roadmap and strategy and third-party delivery partnerships. Since joining the company in 2019, Steph has been...Courtney Smith
Courtney Smith Catering Strategy & Off Premises Sales Consultant Independent Consultant Consultant with several brands including True Food Kitchen, Courtney brings over 23 years of food and beverage operations, off premise implementation, catering sales program...Gracie Prasanson
Gracie Prasanson VP of SalesJason’s Deli Gracie Prasanson is the VP of Sales for Jason’s Deli where she has served for the last 25 years developing and expanding off premises channels for the brand. Gracie has over 40 years of experience in sales...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.