by Adam Wahlberg | Jul 30, 2025 | News Briefs
ezCater today announced enhancements to Relish by ezCater, its employee meal program solution. The new self-serve features offer organizations greater control and flexibility to manage their workplace meal programs. “Relish has helped Stax simplify the in-office...
by Bernadette Heier | Jul 23, 2025 | News Briefs
In today’s digital environment, digital menus are no longer just displays but rather strategic tools for improving margins and streamlining ops. That’s why Craveworthy Brands tapped Vistify Inc. to handle digital menus across its growing group of restaurant concepts....
by Bernadette Heier | Jul 22, 2025 | News Briefs
Wyndham Hotels & Resorts has partnered with the third-party delivery company to bring food and convenience items straight to hotel guests. Orders can be placed through the Grubhub app or by scanning a QR code on hotel signage. Guests and team members can unlock a...
by Bernadette Heier | Jul 16, 2025 | News Briefs
Nearly 75 percent of all restaurant traffic now happens off-premises. That means almost three out of four orders are through takeout, drive-thru, or delivery. The data comes from a report made by the National Restaurant Association earlier this year. “Off-premises...
by Adam Wahlberg | Jul 1, 2025 | News Briefs
Crunchtime Information Systems., a back-of-house operations platform provider, and QSR Automations, a global kitchen operations technology company, announced they have merged. The new organization will serve more than 800 restaurant brands in more than 150,000...
by Adam Wahlberg | Jun 25, 2025 | News Briefs
Say this about the pandemic, people sure were on their phones a lot. Digital sales for restaurants shot up. But once things normalized, they came back down. PAR Technology noticed. And it’s out with a new offering to get engagement rolling again. “We’ve seen sales...