DoorDash Trends Report Highlights AI’s Growing Role in Restaurant Discovery
Consumers are increasingly turning to AI tools like ChatGPT and Google Gemini to decide where to eat, according to DoorDash’s new 2026 Restaurant Industry Trends Report. The report, based on a nationally representative survey of more than 3,000 U.S. consumers and more...
DoorDash Expands Workplace Catering with New Group Ordering
DoorDash for Business is adding new catering and group ordering features aimed at workplace meals as companies look for easier ways to coordinate food for in-office teams. The delivery company introduced a set of offerings that includes Meal Manager for recurring team...
Uber Eyes Young Consumers with Cash App Integration
Uber and Uber Eats customers can now complete their purchases through Cash App, opening the door to a financial platform used by 59 million predominantly Millennial and Gen Z monthly users. That feature comes alongside the expansion of a partnership between Uber...
Pokeworks Leans Off-Prem with Innovative Poke Dish
Although many consumers may not immediately identify sushi-grade fish as well-suited for guests on the go, Pokeworks, a quickly growing fast-casual restaurant brand, is looking to change that stereotype. Pokeworks announced Poke Bombs April 21, marketing them as...
Toast Rolls Out Unified Drive-Thru Platform
Toast has introduced Toast Drive-Thru, an enterprise-grade platform designed to help quick-service restaurants improve throughput and order accuracy by bringing drive-thru operations into a single system. The launch comes as more than 140,000 drive-thru locations...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.