by Adam Wahlberg | Sep 19, 2024 | News, Third-Party Delivery
Olive Garden has long held a zealous conviction that if you want breadsticks, you come in for breadsticks. But today it reversed course. Olive Garden’s owner Darden Restaurants announced that it has made an exclusive two-year deal with Uber to pilot a program in...
by Bernadette Heier | Sep 19, 2024 | Automation, News
McDonald’s is launching new digital kiosks that accept cash and dispense change. The move follows the chainwide rollout of self-order kiosks in 2020, which accepted credit card payments and required cash customers to go to the counter. “These changes allow franchisees...
by Bernadette Heier | Sep 19, 2024 | Automation, News
Nuro is making a pivot from developing delivery robots to licensing out its advanced, autonomous tech. The company is known for its self-driving delivery robots that drive on public roads, setting itself apart from the smaller, sidewalk delivery robots that are...
by Adam Wahlberg | Sep 18, 2024 | Automation, News
Chipotle may have lost its CEO to Starbucks but it has something the coffee giant doesn’t: an avocado-processing robot. It announced this week that its Autocado robot, which can cut, core, and peel avocados before they are hand-mashed into guacamole, is being...
by Adam Wahlberg | Sep 18, 2024 | Automation, News
Last week, Dlivrd, a catering-delivery company specializing in last-mile orders, launched its first driver app. But CEO Chris Heffernan isn’t doing cartwheels about the novelty of it. “I mean it’s cool and all,” he said in an interview. But where he is up on his hands...
by Adam Wahlberg | Sep 17, 2024 | Automation, News
Let’s start with an assumption. Mobile ordering is not hard. It’s just pointing and touching. It’s not like assembling an Ikea bookshelf. But does it leave you with a smile on your face? No. Why would it? Artisan Studios CEO Tim Mitrovich thinks it...