The Great Merger Wave: Why Delivery Giants are Eating Each Other
Contributing editor, Peter Backman, is a long-term foodservice sector guru and founder of theDelivery.World, a platform that connects the delivery sector and makes sense of the myriad changes and challenges that affect the sector across the globe. The global food...
Independent Pizza Shops Are Succeeding With a 20th Century Formula
It’s generally accepted that the bond between Americans and affordable big-chain pizza is unshakeable. Yet 2024 has jolted that assumption, according to a recent Technomic Top 500 Report, which shows that many of the top brands, including Pizza Hut, have been seeing...
Mealogic Raises a Haul For Its B2B2C Meal Delivery Platform
Mealogic, the ready-to-eat B2B2C meal delivery platform, announced that it has secured $16 million in funding to support the company’s growth. The capital will enable Mealogic to enhance its customer experience, scale business development, and expand access to...
Donatos’ Next Slice of Innovation is an Autonomous Pizza-Making Hub
Donatos has built a reputation on quality and openness to innovation, dating back to its founding in 1963. That mindset of combining food and technology set the brand up to embrace its latest bold move: a fully autonomous pizza-making hub. Donatos partnered with...
New AI Restaurant-Tech Tools Serve as Analyst, Marketer, and Manager
It wasn’t that long ago when restaurant tech providers bragged about system-wide integration capabilities. A big deal. It’s still a big deal. But now, they are talking up something else: AI capabilities. In the past couple months, several big providers in restaurant...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.