The big criticism of meal-kit companies is that while you don’t have to go to the store, you still have to cook. For those busy millennial families or people who tend to cram in everything they can, that’s a big hurdle. Producers of frozen, mass-market meals are...
Kitchen United announced its next batch of cloud kitchens in an aggressive push for 15 open locations by the end of 2019. The California-based company has signed leases in San Francisco and Los Angeles, plus a second location in Chicago’s Fulton Market District. The...
Toyota, SoftBank and auto supplier Denso announced a $1 billion investment in Uber’s Advanced Technology Group to accelerate development and commercialization of the tech giant’s automated ridesharing services. Under the terms of the agreement, Toyota and DENSO will...
According to a new report from customer experience and brand research firm Service Management Group (SMG), awareness of delivery is growing while fast-food restaurants in particular are increasing delivery at three to five times faster than the fast-casual and...
Bite Squad, which was founded in Minneapolis and acquired by Louisiana-based Waitr, has added breakfast service for individual and small group orders in its home market. Breakfast will be delivered every day starting at 8 a.m. The expanding morning delivery services,...
Fresh off a healthy haul of $100 million in investor cash last fall and continued European expansion after acquiring GoCater, ezCater just landed another $150 million in fun money and acquired the Monkey Group, a Canadian software and training provider that’s the...
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.