latest posts

DoorDash Shares the 50 Most Loved Restaurants On Its Platform

By Adam Wahlberg | February 12, 2025

Love springs eternal on DoorDash’s Most Loved platform and no more so than for these 50 restaurants.

Yum Brands Launches AI-Powered Platform to Centralize All Tech

By Bernadette Heier | February 12, 2025

This will help brands like Taco Bell, KFC, and Pizza Hut streamline operations by consolidating all tech into a one-stop shop management platform.

Outstanding Operator: Potbelly

By Adam Wahlberg | February 11, 2025

Potbelly rolled out tech innovations and off-premises strategies that are paying off big.

Wings Etc. Tackles the Super Bowl and Targets Off-Premises Growth

By Adam Wahlberg | February 10, 2025

How did the brand prepare for the one-day sales explosion that was the Super Bowl? Carefully. And with the help of technology.

Olo Teams with FreedomPay to Enhance In-store Payments

By Bernadette Heier | February 6, 2025

Olo Pay expands in-store payment capabilities, giving brands more access to unified transaction data.

Chili’s Is the Talk of the Industry. Its Off-Premises Choices May Explain Why

By Adam Wahlberg | February 5, 2025

Not trying to be everything to everyone and focusing on what it excels at seems to have raised its ceiling. That and becoming a TikTok sensation.

How Restaurants Can Win the Super Bowl

By Adam Wahlberg | February 4, 2025

Patrick Mahomes isn’t the only one looking to be a big winner on Sunday.

Uber Partners With Delta for Redemption Program

By Adam Wahlberg | February 4, 2025

Delta leaves Lyft at the gate and welcomes Uber to the skies.

PAR Technology Unveils a New Operations Tool After Acquiring Delaget

By Adam Wahlberg | February 4, 2025

PAR isn’t wasting time putting the analytics tools of its new acquisition Delaget in front of prospects.

Profitability at Last? Global Delivery Platforms Path to Financial Sustainability

By Peter Backman | February 3, 2025

The long-awaited path to profitability for global delivery platforms may finally be emerging, as industry giants shift their focus from aggressive expansion to sustainable operations.