Nearly 70 percent of QSR sales nationwide take place in drive-thrus, and thanks to new technology, marketers see a way to connect with customers like never before.
PDQ Chicken is now using kiosks in all 53 of its locations.
Local Kitchens is planning to go big with its new haul.
Wade Allen brings more than two decades of industry experience to the top job.
Instacart is bringing its futuristic Caper Carts to two grocery stores in Missouri.
A look at gamification in the metaverse for restaurants and its potential to revolutionize the loyalty system.
Catering is booming but that doesn’t mean the lane is easy sailing for restaurants. Far from it. There are new rules.
The food delivery landscape continues a dramatic transformation as restaurant delivery and rapid grocery delivery services increasingly overlap.
Soundhound AI sets its sights on building a voice-commerce ecosystem.
While alien enthusiasts were scanning the skies for unidentified objects on World UFO Day Monday, they may have noticed something else—flying footlongs.
