Quick-service chains in California are turning to automation tools to boost revenue and cut labor costs in response to the new wage increase.
Grubhub follows its Amazon announcement with another blockbuster.
Restaurants are about to get even more gadgety.
Speedy Eats takes human beings right out of the equation. Now to see if it will work.
Marqii incorporates OpenTable reviews into their review management and analytics.
Taco John’s plans to incorporate voice AI in its franchised locations in 2024, following the completion of the pilot phase.
With a surge in available tech solutions to manage a restaurant’s omnichannel presence, operators face a growing web of subscriptions, dashboards and partnerships with top-tier providers.
Waste from single-use plastics exploded during the pandemic, when delivered food was the only game in town. Is the industry now open to new choices?
Amazon customers in the U.S. can now order food from nearby restaurants through Grubhub—directly on the e-commerce giant’s website and app.
In today’s current landscape, the delivery-only model is viable but requires careful consideration, investments in marketing and a clear understanding of execution in the kitchen.
