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Moto Pizza Sets Stage for Restaurant Automation

By Bernadette Heier | June 20, 2024

Moto Pizza is no stranger to automation. The growing chain continues to test and implement kitchen robotics. Most recently, teaming with Cibotica to launch an automated salad makeline.

Convenience Stores Are Having a Moment

By Adam Wahlberg | June 19, 2024

C-Stores are pulling in a lot of C-Notes with their foodservice programs. We look at why.

McDonald’s Pulls Plug on AI Ordering in Drive-Thru

By Bernadette Heier | June 18, 2024

The chain stated that it would shut off the technology in more than 100 locations by the end of July. Yet still sees potential.

Integrations Provider UrbanPiper Has Landed in the U.S. What’s Next?

By Adam Wahlberg | June 18, 2024

UrbanPiper Chief of Growth Manav Gupta gives an update on how its U.S. expansion is going and where the company is heading next.

Bite Kiosks Tap Thanx to Drive Loyalty

By Bernadette Heier | June 18, 2024

The partnership aims to empower restaurants to drive loyalty and efficiency through cutting-edge kiosk technology.

Cartwheel Saddles Up With Cowboy Chicken For Hybrid Delivery

By Adam Wahlberg | June 13, 2024

Hybrid-delivery provider Cartwheel announces partnership with Cowboy Chicken.

Wonder Scales Up Production With FreshRealm Expansion

By Bernadette Heier | June 12, 2024

Wonder partners with FreshRealm to prep meals off-site at scale, with eyes set on expanding to 90 locations by the end of 2025.

DoorDash Grows Alcohol Delivery and Expands Brand Advertising Options

By Beth Signarovitz | June 12, 2024

DoorDash has expanded its alcohol delivery options to include several well-known retailers and added new advertising options.

Checkmate Steps Out With a New Identity and Expanded Ordering Solutions

By Bernadette Heier | June 12, 2024

On the heels of unveiling a new logo and look, Checkmate launches voice AI and kiosk ordering solutions.

The Great Dining-Room Rethink Continues

By Adam Wahlberg | June 11, 2024

Potbelly unveils a smaller store design and it’s part of a growing trend.