by Tom Kaiser | Sep 17, 2020 | COVID-19, News
Experts from ezCater, Foodsby and DeliverThat joined Ryan Palmer, a restaurant attorney with Lathrop GPM, to discuss where each catering-focused brand is finding optimism as the pandemic continues to depress volume in an important chunk of the North American...
by fodnews | Jun 25, 2020 | News, Third-Party Delivery
Taking a page from the Foodsby business model, Boston-based ezCater is launching a new service called Relish that it’s billing as a “new way to feed offices of any size” in response to the ongoing pandemic that has decimated the traditional catering market. In...
by Tom Kaiser | Apr 23, 2020 | COVID-19, News
During a historic slowdown in the global catering market, Boston-based ezCater announced its Feed the Front Line program has resulted in more than 20,000 meals sent to 145 hospitals across the U.S., including hundreds from pop singer Lizzo. “Healthcare workers are...
by Tom Kaiser | Mar 26, 2020 | News, Research
With so many offices and factories now closed, it’s a dark time in the catering industry. One of the largest catering marketplaces, ezCater, has rolled out a zero-commission program through April 15, while Foodsby has reportedly laid off the majority of its staff...
by Tom Kaiser | Aug 8, 2019 | Briefs, News, Third-Party Delivery
With plenty of cash on hand and a fast-growing staff approaching 500 employees, Boston-based ezCater moved into a new headquarters within the city’s Financial District. Having taken 97,000 square feet in the Congress Square building, its new space is 50,000 square...