by Tom Kaiser | Jul 29, 2021 | News, Third-Party Delivery, Top Stories
DoorDash is going bigger with ghost kitchens as it introduces DoorDash Kitchens Full Service, a new model allowing restaurants to license their brands and outsource many of the tasks associated with opening a new location, including hiring, meal preparation and...
by Tom Kaiser | Oct 28, 2020 | Briefs, COVID-19, News, Third-Party Delivery
Starting with a BBQ joint in Chicago that closed due to the pandemic, DoorDash is rolling out a new program to help restaurants reopen as delivery-only locations. It’s the first partnership in the delivery brand’s new “Reopen for Delivery” initiative to help...