PizzaForno Brings the First Pizza Vending Machine To California
The dream of every college student is now a reality: a pizza vending machine, open 24/7. Now if something can be done about 8 a.m. classes. Toronto-based PizzaForno has rolled out this gooey fantasy in its first California location in Rancho Cordova. The vending...
Domino’s Reimburses Customers Who Tip Drivers
If the Domino’s Noid from the 80s were a Domino’s driver from today, he’d likely make $15.91 an hour, according to research from ZipRecruiter. Customers usually help out by giving drivers a gratuity. The company is now encouraging this by reimbursing online tips. The...
RestoGPT AI Offers New Platform for Pizza Operators
Gary Chaglasyan, CEO of RestoGPT AI, a marketing and sales platform company, knows what it’s like to run an independent restaurant. He runs one himself, Flintridge Pizza Restaurant in California. He understands the hours, the migraines, the margins. And the website....
Engineering a Sustainable Delivery Model
Delivery’s rise brought with it a boatload of externalities that paint an uncertain, confusing picture about the future of restaurants. Whether we’re talking about the survival of independent restaurants, environmental consequences of car-based deliveries, the rights...
Outstanding Operators
Food On Demand Outstanding Operators features restaurant brands with innovative operations that are taking creative paths to success with delivery and all things off-premises.