by Tom Kaiser | Jun 3, 2021 | Briefs, News, Third-Party Delivery
Continuing its efforts to engage in open conversations with restaurant partners, DoorDash has appointed Stephanie Izard, chef and owner of Girl and the Goat, as its first chief restaurant advisor. She will work in an integrated advisory role for a period of one year,...
by Tom Kaiser | Feb 11, 2021 | COVID-19, News, Third-Party Delivery
As a grim but practical sign of the times, DoorDash has partnered with Cellex to make discounted COVID testing available for partnered independent restaurants with three locations or fewer. This new program is a direct result of feedback the company gathered through...
by Tom Kaiser | Jan 14, 2021 | Best Practices, News, Third-Party Delivery
DoorDash, the largest U.S.-based delivery platform, publicly announced the launch of its Restaurant Advisory Council, which is an ongoing program to gather feedback from restaurant operators on platform functionality, policy matters, future products and even the...